Food and beverage margins live in two different spreadsheets
See food GP% and beverage GP% side by side, updated with every service, not reconciled once a month.
Pub & Bar Solutions
Food sales, beverage sales, one clear number.
The Hospitality Nerd puts food and beverage margins, footfall, and cost lines across beer, spirits, wine and food on one screen - not spread across different spreadsheets.
What We Track for Pubs & Bars
Food GP %Beverage GP %Covers / FootfallPrime CostBeer / Cask Cost %Spirits Cost %Wine Cost %Average Spend / HeadGross Profit %
What You're Up Against
You can't tell which nights are actually profitable
Footfall and spend per head together show you which nights earn their keep and which just feel busy.
Stock cost creep goes unnoticed across beer, spirits and wine
Track each cost line separately, so a supplier price change shows up before it shows up in your margin.
Your Business Review
A regular, honest read on how the site is actually trading - generated automatically, reviewed by The Hospitality Nerd, and ready to export as a PowerPoint whenever you need it.
- Generated on demand
- Reviewed by The Hospitality Nerd
- Editable before it's final
- Exports to PowerPoint
See it running on your own numbers.
Book a call and we'll show you what The Hospitality Nerd looks like for a pubs & bar like yours.